Directions

1Prepare the Grain Trust brown rice according to the instructions, seasoning with salt once cooked through. Set aside to cool.

2Meanwhile, make the lemon-cumin dressing. Whisk the lemon juice, olive oil, garlic, ground cumin, maple syrup, dill, salt and pepper in a small bowl.

3Once the rice has cool, in a large bowl toss the brown rice, red pepper, black beans and dressing. Remove the seed from the avocado halves and “stuff” the center with the salad.

4Enjoy with a dollop of homemade pesto or as is!