Chicken Fajita Brown Rice Bowl

Chicken Fajita Brown Rice Bowl

By brett

February 13, 2018

Serves 4

  • Prep: 15 mins
  • Cook: 20 mins


1/4 tsp cayenne pepper

1 tsp cumin

1/2 tsp garlic powder

1 tsp paprika

1 tbsp chili powder

1 tsp salt

1 tsp black pepper

1 red onion, sliced

1 red bell pepper, sliced

1 green bell pepper, sliced

1 tbsp olive oil

1 juice of lemon

1 pouch of Grain Trust Organic Jasmine

1 lb chicken tender

1 tomato, chopped

3 tbsp cilantro, finely chopped

1/2 cup cheddar cheese, grated

2 limes, cut into wedges


1In a large bowl, combine all the species to make the fajita seasoning. To the bowl, add the onion, peppers, chicken tenders and olive oil and mix until the chicken is coated.

2Heat a large pan over medium heat. Add the chicken mixture and stir constantly for about 5 minutes. Add the lemon juice and cover, cooking 15-18 minutes, stirring occasionally.

3Meanwhile, cook the Grain Trust Jasmine Rice according to the packet instructions.

4Divide the jasmine rice between four bowls, followed by the chicken fajita mixture. Top with tomatoes, cilantro, cheddar cheese, sliced avocado, and lime.


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