Sweet Potato and Black Bean Brown Rice with Avocado Cilantro Sauce

Sweet Potato and Black Bean Brown Rice with Avocado Cilantro Sauce

By brett

October 5, 2018

serves 2

  • Prep: 10 mins
  • Cook: 25 mins

Ingredients

1 pouch of Grain Trust Organic Brown Rice

1 tbsp olive oil

1 lb sweet potato, cubed

1 tbsp lime juice

1/3 cup coconut flakes

1/2 cup roughly chopped cilantro

1 can black beans

salt & pepper

Directions

1Preheat your oven to 425F and line a baking tray with parchment paper. Toss the sweet potato cubes with the olive oil. Spread the cubes over the baking tray and season with salt and pepper. Roast for 25-30 minutes, or until the potatoes are crispy. Remove them from heat.

2While the potatoes cook, make the sauce. Blend all ingredients together in a blender until smooth. (Add water to desired consistency).

3Cook the Grain Trust brown rice according to the packet instructions.

4In a large bowl combine the cooked rice with the lime juice, coconut flakes, cilantro, roasted sweet potatoes and black bean.

5Serve and drizzle with the avocado cilantro lime sauce.

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